On 21 November, discover the history of Cantine Ferrari and experience the world of #Trentodoc!
On 21 November, discover the history of Cantine Ferrari and experience the world of #Trentodoc. At 6.30 pm we will start the evening together with the noble Spumante of the "Sparkling Wine Producer of the Year 2019". Afterwards, the wines of Tenuta Margon will be served with Italian delicacies by chef David Holst. The evening will be casually hosted by the host and Spumante lover Heinz Jansen and Leif Erlhage from Weinland Abayan.
Admission is 48 euros per person. Reservations are required at 04331 - 354386 or reservierdoch@carls-huette.de.
https://www.facebook.com/events/2719092008103750/
This page was last modified at 13 November, 2019 at 12:36.