Barbecue season is finally here again! Whether in the garden, on the balcony or in the park, people everywhere are indulging in the desire to prepare food over an open fire. It seems to be a kind of primal instinct that still gets the upper hand among modern city dwellers as soon as the temperatures rise. Be that as it may, the fact is: people are sizzling like crazy. Also at the vinocentral livestream 3 glasses on 1 June!
Robert Frey shows that barbecue fun can go far beyond bratwurst & beer. His recommendation: Polpo & Crémant, vegetarian cauliflower schnitzel & Riesling Kabinett and a chilled red wine cuvée from Burgenland & steak and salsiccia. His conversation and tasting partner is Alexander Marschall, with Markus Heinisch on the grill.
The event can be watched free of charge on YouTube on Tuesday, 1 June 2021 at 8 pm: https://www.youtube.com/watch?v=zaqLE3MnZ8Q
Access data is not required. Registration on YouTube is only necessary if you want to join the chat during the live broadcast. To taste the wines at the same time from home, you can order the wine package in advance at vinocentral for a fee: https://www.vinocentral.de/3er-weinpaket-vinocentral-grill-gut-bbq-wine
The package and the chat contain the following wines:
