Take a few steps further with us on the way to becoming a wine connoisseur and learn in a relaxed atmosphere which criteria you can use to taste and judge wine
Learn more about the following topics:
Which glasses go with which wine?
What is the right serving temperature and why?
What criteria can I use to taste wine myself?
How do professionals taste wine?
What are Parker points?
Which wine goes with which food?
For each topic we serve a selected wine from our range of high-quality organic wines. This is accompanied by bread, olives, cheese and mineral water and a certificate at the end of the seminar.
This page was last modified at 25 September, 2021 at 10:50.